Sustainability Council

Sustainability Council Meeting

The Georgia College Sustainability Council was created in 2009 to help identify and promote actions and initiatives that will enhance sustainability on campus. The Council is made up of dedicated students, staff and faculty who work together to assess and develop activities related to sustainability. The council, consisting of four students, three staff and five faculty, reports to the Vice President for Finance and Administration, who also serves on the council in an advisory role. The council holds monthly meetings of the full committee and develops ad-hoc committees, as needed, to address priority areas of concern relating to eight thematic areas and to incorporate additional support for the Green Initiative.

The members of the council for 2021-22 are:

  • Mark Causey, College of Arts & Sciences, Chair
  • Lorianne Hamilton, Chief Sustainability Officer, Budget Manager
  • Samuel Mutiti, College of Arts & Sciences
  • Hasitha Mahabaduge, College of Arts & Sciences
  • Bruce Snyder, College of Arts & Sciences
  • Jehan El-Jourbagy, College of Business
  • Allison Esmond, Sustainability Fee Program, Director
  • Molly Hooks, Sustainability Fee Program, Assistant Director
  • Savannah Taylor, Sustainability Fee Program, Assistant Director
  • Mya Buko, Sustainability Fee Program, Assistant Director
  • Shea Groebner, Environmental Health & Safety and Fire Safety
  • Maggie Discher, Facilities Planning
  • Cameron Skinner, Office of Sustainability, Recorder
  • Lee Fruitticher, Vice President for Finance and Administration, Ex Officio
  • Frank Baugh, Director of Facilities Management, Ex Officio
  • Liz Duclos, Finance and Administration, Ex Officio
  • Doug Oetter, Publicist, Ex-Officio
  • Meagan Sullivan, Alumna, Former Sustainability Fee Program Director

Sustainability Council Official Minutes

For more information about the council's activities, please contact the committee at sustaingc@gcsu.edu. Join us on social media by following our Web Blog, liking our Facebook Page, following us on Twitter and Instagram!